Funnel Cake Bites 

Dive into the fun with these homemade Funnel Cake Bites, perfect for a treat that brings the carnival right to your kitchen!

Ingredients:

Vegetable oil for frying
2 cups all-purpose flour
1 and 1/2 teaspoons baking powder
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon salt
1 and 1/2 cups milk
¼ cup granulated sugar
2 large eggs
1 teaspoon pure vanilla extract

Directions:
 Prepare the Batter: In a mixing bowl, beat the eggs until foamy. Stir in the milk and vanilla. Gradually add the flour, sugar, baking powder, cinnamon, nutmeg, and salt, mixing until the batter is smooth.
 Heat the Oil: Pour oil into a deep frying pan to a depth of about 3/4 inch and heat it to 375°F.
 Fry the Bites: Using a cookie scoop or spoon, drop small portions of batter into the hot oil. Fry the bites until they’re golden brown, then flip to cook evenly on both sides.
 Drain and Serve: Remove the bites from the oil and drain on paper towels. While still warm, sprinkle with powdered sugar or dip into your favorite toppings like chocolate or caramel sauce.

Serve these delightful Funnel Cake Bites warm for a crispy outside and a soft, fluffy inside that everyone will love! Perfect for any gathering or a sweet evening treat.

Prep Time: 10 mins | Cooking Time: 15 mins | Total Time: 25 mins | Servings: Variable