Banana Bliss Caramel Swirl Roll 

Indulge in the delightful flavors of banana and caramel wrapped in a soft, sweet roll. This Banana Bliss Caramel Swirl Roll is perfect for a decadent breakfast, brunch, or a sweet treat!

Ingredients:

For the Cake:

3/4 cup all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
3 large eggs
1 cup granulated sugar
1/2 cup mashed banana (about 1 medium banana)
1 teaspoon vanilla extract

For the Filling:
1 cup heavy whipping cream
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 cup caramel sauce
1/2 cup diced banana

For Garnish:
Extra caramel sauce
Sliced bananas

Directions:
1️⃣ Prepare Cake: Preheat oven to 375°F (190°C). Line a 10×15 inch jelly roll pan with parchment paper and lightly grease it. In a small bowl, mix together flour, baking powder, and salt. In a large bowl, beat eggs and granulated sugar until thick and pale. Mix in mashed banana and vanilla extract. Gradually fold in the flour mixture. Spread the batter evenly in the prepared pan.
2️⃣ Bake: Bake for 12-15 minutes, or until the cake springs back when lightly touched.
3️⃣ Roll the Cake: Immediately turn the cake onto a clean towel dusted with powdered sugar. Peel off the parchment paper. Roll the cake up with the towel, starting at the short end. Cool on a wire rack.
4️⃣ Make Filling: While the cake cools, beat heavy cream with powdered sugar and vanilla until stiff peaks form. Fold in caramel sauce and diced banana.
5️⃣ Assemble: Carefully unroll the cake. Spread the filling over the cake to within 1 inch of edges. Roll up again, without the towel. Place seam side down on a serving platter.
6️⃣ Garnish: Drizzle with extra caramel sauce and top with sliced bananas before serving.

This luscious dessert roll brings a beautiful blend of banana and caramel in every bite, making it a sure crowd-pleaser.

Prep Time: 30 minutes | Cook Time: 15 minutes | Total Time: 45 minutes + cooling | Servings: 10 slices | Calories: 320 kcal per slice

Related Posts

Caramel Apple Eclair Cake

Caramel Apple Eclair Cake  Ingredients: 1 ½ cans (20 ounces each) apple pie filling (30 ounces total)1 teaspoon ground cinnamon¼ teaspoon ground nutmeg1 box cinnamon graham crackers2…

Funnel Cake Bites

Dive into the fun with these homemade Funnel Cake Bites, perfect for a treat that brings the carnival right to your kitchen! Ingredients: Vegetable oil for frying2…

Gooey Pecan Pie Bars

Pecan Pie Bars are my favorite snack of the season! They have cinnamon shortbread crust and the pecan filling is so yummy. Full recipe below. IngredientsCinnamon Shortbread…

Homemade Croffles

Homemade Croffles Serve these homemade croffles as a delightful brunch treat or a decadent dessert. They’re sure to impress with their unique texture and delicious taste. Ingredients: 1…

Air Fryer Peanut Butter Cookies

Air Fryer Peanut Butter Cookies  Whip up a batch of these delightful Air Fryer Peanut Butter Cookies in no time! They’re perfectly crispy on the outside and…

Funnel Cake Bites

Funnel Cake Bites  Dive into the fun with these homemade Funnel Cake Bites, perfect for a treat that brings the carnival right to your kitchen! Ingredients: Vegetable…

Leave a Reply

Your email address will not be published. Required fields are marked *