Unleash the flavors of the Wild West with this hearty and satisfying Cowboy Baked Beans recipe. Perfect for your next cookout or family gathering!

Ingredients:

1/2 lb ground beef

Worcestershire sauce, to taste

Brown sugar, to taste

Onion & herb seasoning, to taste

Minced onions, to taste

1 can (28 oz) Bush’s Baked Beans (or your preferred brand)

Chopped onions

Chopped green bell peppers

Directions:

Prepare the Ground Beef:

In a skillet, cook the ground beef over medium heat.

Season with Worcestershire sauce, brown sugar, onion & herb seasoning, and minced onions.

Break the ground beef into tiny pieces as it cooks.

Combine with Baked Beans:

Preheat your oven to 375°F (190°C).

In a baking pan, combine the cooked ground beef mixture with the canned baked beans.

Add chopped onions and green bell peppers.

Bake:

Mix all ingredients thoroughly in the baking pan.

Bake in the preheated oven for about 30 minutes, or until the beans are bubbling and the flavors are well combined.

Serve:

Remove from the oven and let cool slightly before serving to allow the flavors to meld perfectly.

Storing and Other Tips for these Cowboy Baked Beans

Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat leftovers in the microwave or on the stove top. Liquid Smoke does add great flavor to this dish.

How long will cowboy beans last in the fridge?

three to four days

How to Store and Freeze Cowboy Beans. Cowboy beans, like most chili dishes, taste better the longer they sit. They’ll be good for up to three to four days in the fridge. If you’d like to freeze them, you can.

How should baked beans be stored?

If you want beans to keep, store them in an airtight container. A trusty air-tight container will keep your cooked beans fresh longer compared to wrapping a bowl with plastic wrap or covering it in foil. Freezing is another excellent way to make your cooked beans last.

FQAs:

Why do they call them cowboy beans?

It is unclear how cowboy beans got their name or where they originated. They are easy to prepare and variations on the recipe are available on the Internet and in cookbooks and cooking magazines. Cowboy beans use many of the same ingredients as chili con carne with a very different taste.

How do you thicken cowboy beans?

To thicken your cowboy beans, use the same staples you would to thicken a sauce. The easiest way is to use a cornstarch slurry: Simply stir together 1 to 2 tablespoons cornstarch with equal parts water, and whisk until smooth. Whisk or stir that into your cooked bean mixture until it’s well incorporated.

How much protein is in cowboy beans?

Nutrition. Per serving: Calories: 269, Total Fat: 8.5g, Sat. Fat: 3g, Cholest: 31mg, Sodium: 678mg, Carbs: 33g, Fiber: 8g, Sugar: 11g, Protein: 17g.

Do cowboys eat baked beans?

Full of protein and easy to transport without refrigeration, it’s easy to see why camp cooks made dried beans a staple. Most modern cowboys and cowgirls are used to canned beans, but our posse… er, family… loves to cook up a pot of dried beans every now and then.

Can dogs eat cowboy beans?

The short answer is no, your dog shouldn’t eat baked beans. Although the beans themselves aren’t toxic, the sauce they come in can contain ingredients which may harmful, so it’s not a good idea to feed your dog baked beans in tomato sauce or any other flavours.