Giant Reese’s Peanut Butter Cup Pie

Giant Reese’s Peanut Butter Cup Pie

Ingredients:
1 pre-baked pie crust
1 1/2 cups creamy peanut butter
1 1/2 cups powdered sugar
8 oz cream cheese, softened
1 cup heavy whipping cream
2 cups semi-sweet chocolate chips
1/2 cup heavy cream (for ganache)
Assorted Reese’s candies (Reese’s Pieces, Mini Reese’s Cups, etc.) for topping
Directions:

In a large mixing bowl, beat the peanut butter, powdered sugar, and cream cheese until smooth and well combined.
In a separate bowl, whip the heavy whipping cream until stiff peaks form.
Gently fold the whipped cream into the peanut butter mixture until fully incorporated.
Spread the peanut butter mixture into the pre-baked pie crust, smoothing the top with a spatula.
In a microwave-safe bowl, combine the chocolate chips and 1/2 cup heavy cream. Microwave in 30-second intervals, stirring between each, until the chocolate is melted and smooth.
Pour the chocolate ganache over the peanut butter filling, spreading it evenly to cover the entire top.
Decorate the top of the pie with assorted Reese’s candies.
Refrigerate the pie for at least 4 hours or until set before serving.
Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes

Kcal: 600 kcal per slice | Servings: 8 servings

How to Store Reese’s Peanut Butter Cup Pie

Reese’s Peanut Butter Cup Pie is best stored in the fridge, where it will keep for up to 5 days. If you want to make it ahead of time, wrap it in plastic wrap or place it in an airtight container, and freeze it for up to 2 months. Just be sure to thaw it in the fridge overnight after removing it from the freezer.

FAQs

What is a Reese’s peanut butter cup pie?

This Reese’s peanut butter cup pie is a giant peanut butter cup made in a tart pan!

How do you store Reese’s peanut butter cups?

The packaging of Reese’s Peanut Butter Cups also includes an expiration date, which serves as the manufacturer’s recommendation for peak quality. To maximize the longevity of Reese’s Peanut Butter Cups, storing them in a cool, dry place is essential.

Does Burger King have Reese’s pie?

Burger King does not currently have Reese’s Pie on its menu. However, you can make your own Reese’s pie at home using this recipe.

What kind of peanut butter is in a Reese’s cup?

The peanut butter in a Reese’s cup is a smooth, creamy peanut butter (not crunchy!) with sweeteners and oil added for perfect flavor and texture.

Do you put Reeses in the freezer or fridge?

Not all chocolate, but Reese’s – definitely refrigerated. winter room temperature, spring summer and fall refrigerated. The only time frozen if it is in ice cream or another frozen treat

What is the serving size for Reese’s Peanut Butter Cups?

What is a serving of a Reese’s Peanut Butter Cup? One serving is considered a single package that contains 2 cups.

How to properly eat a Reese’s peanut butter cup?

Either using your fingers or your teeth, break the peanut butter cup cleanly down the center to make two equal halves. Then, you can enjoy your Reese’s in two separate portions. Many advocates of this style argue that it allows for the perfect balance of peanut butter and chocolate in each bite.

How should peanut butter be stored?

An open jar of peanut butter stays fresh up to three months in the pantry. After that, it’s recommended to store the peanut butter in the fridge (where it can maintain its quality for another 3-4 months). If you don’t refrigerate, oil separation can occur.

Is a Reese peanut butter cup healthy?

However, neither is a nutritious choice when attempting a whole food clean eating diet. Two Reese’s cups include 20 grams of sugar, and 19 grams is added (Smart Label, n.d.)! Justin’s milk chocolate peanut butter cups contain 16 grams of sugar, all of which is added.

Can a diabetic eat a Reese’s Peanut Butter Cup?

Yes, children and adults with diabetes can and do eat candy. The key is moderation and making sure to track the number of carbohydrates and calories eaten. Sugar-free candies can be better for blood sugar levels, but they still contain carbs and calories

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